La Tasca de Rosa, Soto de Luiña, 33156 Cudillero, Asturias.
Our Cuisine
La Tasca de Rosa: A culinary journey in Soto de Luiña
Discover a gastronomic oasis in the heart of Soto de Luiña. La Tasca de Rosa invites you to enjoy a unique culinary experience with traditional dishes made with fresh seasonal products.
Let yourself be surprised by our delicious tortillas, our gourmet hamburgers, our irresistible skewers and our complete breakfasts with the famous house-made mantecado.
At La Tasca de Rosa you will find a cozy and familiar atmosphere, perfect for enjoying a lunch or dinner in company.
Enjoy Our Appetizing Breakfasts, Don't miss our Mantecado!!
La Tasca de Rosa is not only famous for its delicious tortillas and hamburgers, but also for its complete and comforting breakfasts.
The famous mantecado from La Tasca de Rosa is the star of the show. It is a traditional recipe made with fresh and top quality ingredients, which gives it a unique and irresistible flavor.
Our famous Tortillas
If anything has made this family-run tavern famous, it is its tortillas, considered by many to be authentic works of culinary art. La Tasca de Rosa's tortillas are famous for their flavor, texture, and variety. They are prepared with fresh and top-quality ingredients, following a traditional recipe that has been passed down from generation to generation. At La Tasca de Rosa, you will find tortillas for all tastes: classic, with chorizo, ham, cheese, or vegetables. You can also enjoy them in a cozy and familiar atmosphere.
Our Delicious Hamburguesas
Juicy, made to order, and crafted with the finest ingredients. At Tasca de Rosa, every bite is pure temptation: tender meat, artisan bread, and that secret touch that will make you close your eyes with the first bite. What are you waiting for to try the burger that might become your new favorite?
Simple Hamburger
Beef with Cheese
Complete Hamburger
Beef with Lettuce, Tomato, Caramelized Onion and Cheese
Extra Hamburger
Beef with Lettuce, Tomato, Caramelized Onion, Cheese, Bacon and Fried Egg.
La Tasca de Rosa's Pinchos: A Culinary Journey in Miniature
In Soto de Luiña, a charming little Asturian village, pinchos are more than just a simple snack. They are a culinary tradition that is lived with passion and that finds its highest expression in La Tasca de Rosa. What makes La Tasca de Rosa's pinchos so special?
- Fresh and seasonal ingredients: La Tasca de Rosa sources the best local products, guaranteeing an unmatched flavor in each pincho.
- Variety for all tastes: From the classic tortilla pincho to more creative options with Iberian ham, Asturian cheese, chorizo, and bacon. There is a pincho for every palate.
- The bread: The base of a good pincho is a crispy and quality bread. La Tasca de Rosa uses bread that is freshly baked daily, which makes a difference.
- The personal touch: The artisanal elaboration and the love with which each pincho is prepared is noticeable in the final flavor.